Place cleaned brussel sprouts on parchment covered jelly roll pan and drizzle with olive oil and salt and pepper. Bake at 400 degrees for 40 minutes. Watch them so that they don’t char.
Yummy Brussel Sprouts
Christi Jensen
top of page
Search
Recent Posts
See AllServes 4 as a side dish 2 Tbsp. extra-virgin olive oil 1 tsp. extra-vergin olive oil for drizzling 4 medium cloves garlic, cut crosswise...
30
Serves 4-6 **For basmati rice with a bright yellow color, add ¼ tsp of ground turmeric and a pinch of saffron threads with the water in...
80
4 large russet potatoes cut lengthwise into eighths ¼ cup olive oil 1 tsp. dried crushed red pepper ½ cup freshly grated parmesan fresh...
50
bottom of page
Comments