Chicken (or Shrimp) Scampi

Less than ½ cup butter

Less than ¼ cup olive oil

¼ cup finely chopped green onions

1 Tbsp. garlic, minced

juice of 1 lemon

2 lbs. boneless, skinless chicken breasts, cut into ½ inch cubes

½ tsp. salt

½ tsp. freshly ground black pepper

¼ cup fresh parsley, minced

1 tomato, chopped

1 lb. buttered noodles

In skillet, heat olive oil and butter to sauté green onions and garlic. Add lemon juice, chicken, salt, pepper and parsley. Continue cooking, stirring constantly, 5 to 8 minutes or until chicken is done. Add tomatoes and heat through. Serve over noodles.