Allie’s Brownies

Brownie:

1 stick butter

1 cup sugar

4 eggs

1 can Hershey Syrup (2 cups)

1 cup flour

½ cup walnuts (optional)

Mix all ingredients and place in greased and floured 9 x 13 pan. Bake at 350 degrees for 30 minutes.

Frosting:

1 1/3 cups sugar

6 Tbsp. butter

6 Tbsp. milk

1 cup chocolate chips

Bring first three ingredients to boil while stirring, turn heat down, count down 20 seconds and continue to stir. Remove from heat and add chocolate chips. Stir well until combined. Frost the brownies with warm frosting. Moist and delicious!